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รายละเอียดสินค้า:
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| ชื่อสินค้า: | สารสกัดจากมอลต์ | CAS: | 8002-48-0 |
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| ไอเนคส์: | 232-310-9 | จุดหลอมเหลว: | - |
| อุณหภูมิการจัดเก็บ: | เก็บไว้ที่อุณหภูมิ + 15 °C ถึง + 25 °C | รูปร่าง: | ผง |
| สี: | สีน้ำตาลเหลือง | ||
| เน้น: | Malt extract biochemical reagent,CAS 8002-48-0 malt extract,Industrial fine chemical malt extract |
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| MALT EXTRACT Basic information |
| Product Name: | MALT EXTRACT |
| Synonyms: | Malt Mxtract;Maltedbarleyextract;maltextract,powder;maltine;MALT EXTRACT LIQUID;MaltExtractCertifiedForMicrobiology;MaltExtractForBacteriology;MALTSYRUPEXTRACT |
| CAS: | 8002-48-0 |
| MF: | |
| MW: | 0 |
| EINECS: | 232-310-9 |
| Product Categories: | Herb extract;Extracts;Media Components;Microbial Media for Molecular Biology;Base Ingredients;Carbohydrate Extracts;Carbohydrate Sources (Sugars/Extracts) |
| Mol File: | Mol File |
| MALT EXTRACT Chemical Properties |
| bulk density | 590kg/m3 |
| storage temp. | Store at +15°C to +25°C. |
| solubility | H2O: 3%, faintly turbid, yellow |
| form | powder |
| color | brownish-yellow Powder |
| Odor | at 0.10 %. caramellic brown sugar cereal creamy malty honey |
| PH | 4.8 (17g/l, H2O, 25℃)(after autoclaving) |
| biological source | plant |
| Odor Type | caramellic |
| Water Solubility | 17g/L |
| EPA Substance Registry System | Malt extract (8002-48-0) |
| Safety Information |
| WGK Germany | 3 |
| F | 3 |
| HS Code | 1901 90 11 |
| Hazardous Substances Data | 8002-48-0(Hazardous Substances Data) |
ผู้ติดต่อ: Maggie Ma
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